奖甲基主厨伦敦

卢西亚诺手推车,主厨为伦敦大都会的餐饮店,已被国际厨艺沙龙认可,实现了铜奖他的奶酪课程。

日期: 2020年3月13日

卢西亚诺手推车,主厨在伦敦大都会的餐饮店,最近被国际厨艺沙龙认可,在奥林匹亚酒店著名的餐饮竞争实现铜奖他的奶酪课程。

卢西亚诺已经有14年的餐饮经验,并说我喜欢在伦敦会见了工作的挑战。 “我们希望提供跟上不断增长的趋势,并提供了更广泛的选择菜单。有这么多的选择之外,我们希望提供在校园更大的灵活性,以获得健康和美味的选项“。

学生和工作人员同意 - 直营店,其中包括海布里食堂,比以前更忙碌,并有由38%提升销量同比上一年。

Luciano credits his father, also a head chef from Barbados and his mother, who cooked dishes from her home country of the Philippines, for inspiring him to develop his passion for cooking into a career. He trained at Westminster Kingsway and has a wide range of experience including working at Antic London and the John Lewis & Partners Head Office in their development team; as well as heading the launch of Usain Bolt’s first UK restaurant, 跟踪和记录,加勒比海的菜单上工作。

卢西亚诺的烹饪可在伦敦举行的餐饮店和上找到 他的Instagram网页.

Luciano Barrow, with his 国际 Salon Culinaire award